15 | OCT | 2019
Mexican chef Daniela Soto-Innes wins World’s Best Female Chef Award
Photo: Taken from Daniela Soto-Innes Instagram account

Mexican chef Daniela Soto-Innes wins World’s Best Female Chef Award

24/04/2019
17:14
EL UNIVERSAL in English/Sofía Danis
Mexico City
-A +A
Soto-Innes grew up in Mexico City and recounts in an interview that her grandmother taught her that food tastes better if you put love and joy into it

Leer en español

Mexican chef Daniela Soto-Innes has become the youngest recipient of the elit™ Vodka World's Best Female Chef Award at age 28.

She received the news that she has been voted the World’s Best Female Chef in Tulum, Mexico, celebrating her engagement to fellow chef Blaine Wetzel.

Soto-Innes grew up in Mexico City and recounts in an interview for The World’s 50 Best Restaurants that her grandmother taught her that food tastes better if you put love and joy into it.

“You have to be happy when you’re making a mole or tamales–otherwise they won’t turn out,” she says.

 
 
 
 

 
 
 
 
 
 
 
 
 

Cacao tamales @atlanyc

Una publicación compartida por Daniela Soto-Innes (@danielasotoinnes) el

In 2016, she won a Rising Star Award from the James Beard Foundation, and it is fair to say that her star is on the rise.  

sg

Mantente al día con el boletín de El Universal