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Brazil and Mexico to trade rice and beans
Top agriculture officials from both countries met in Japan to discuss this trade opportunity
10 benefits of drinking hibiscus water or tea
Although hibiscus comes from Africa, it is one of the most popular beverages in Mexico
Chef Carlos Gaytán to open a new Mexican restaurant in Chicago
Chef Gaytán looks to take traditional Mexican food, with a French touch, to Chicago
Pati Jinich shares the wonders of Mexican gastronomy with the world
She has cooked at the White House for the Obamas and for Sesame Street
Mexican chef Bernardo Barba reinvents Mexican food in the U.S.
Bernardo Barba Zorrilla studied gastronomy at the Mexican Culinary Institute, Monterrey campus
Barbie celebrates her 60th anniversary in style
If you are a Barbie fan, you can spend a weekend indulging in pink food, glamping, and treating yourself!
Mexico's traditional stone soup
Nowadays, stone soup is offered in several tourist destinations of the state of Oaxaca
7 health benefits of eating ‘nopales’
Nutritionist Gabriela Luja has put up a list of 7 health benefits this cactus has to offer
The 5 essential herbs in Mexican cuisine
Mexican cuisine wouldn't be the same without these 5 herbs!
4 Mexican flowers you should include in your diet
Most edible flowers in Mexico have natural properties that can be beneficial for your health