The Cake & Bake Masters 2018 took place in Mexico City last weekend, with many renown chocolatiers and chefs in attendance.

During the event, you could learn how to make recipes, hand in hand with international chefs such as Adriano Zumbo, José Ramón Castillo, Olivier Bajard, Paulina Abascal, Mark Rausch , and Bastien Blanc , among others.

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